Top-down versus Bottom-up Regulation in Aquatic Communities: An Experimental Test of Nutrient Availability versus Herbivore Concentration Effects on Primary Productivity in the TLES Pond

Faculty Mentor

Ross Black

Presentation Type

Poster

Start Date

5-8-2024 11:15 AM

End Date

5-8-2024 1:00 PM

Location

PUB NCR

Primary Discipline of Presentation

Biology

Abstract

The purpose of this experiment was to evaluate the effects of nutrient availability and herbivore concentrations on algal primary productivity in the TLES pond. Primary productivity is a vital indicator of the health of local environments. Determining factors that drive primary productivity within an ecosystem are necessary for ecologists to develop best practices in ecosystem management. We created a complete factorial design testing two separate null hypotheses: herbivore concentrations do not affect primary production rates, and nutrient availability does not affect primary production rates. We utilized 20L cubitainers in the pond where we manipulated zooplankton concentration, nitrate, and phosphate based on ambient average levels determined from eight samples. Our experiment used nine separate treatments with eight replicates per treatment. After a 7-day incubation period in the pond, cubitainers were retrieved and we analyzed their chlorophyll concentrations using a fluorometer. We calculated primary productivity by comparing the initial and final chlorophyll readings. Significance of treatment effects were statistically determined using two-way ANOVA. Results will be presented at the symposium.

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May 8th, 11:15 AM May 8th, 1:00 PM

Top-down versus Bottom-up Regulation in Aquatic Communities: An Experimental Test of Nutrient Availability versus Herbivore Concentration Effects on Primary Productivity in the TLES Pond

PUB NCR

The purpose of this experiment was to evaluate the effects of nutrient availability and herbivore concentrations on algal primary productivity in the TLES pond. Primary productivity is a vital indicator of the health of local environments. Determining factors that drive primary productivity within an ecosystem are necessary for ecologists to develop best practices in ecosystem management. We created a complete factorial design testing two separate null hypotheses: herbivore concentrations do not affect primary production rates, and nutrient availability does not affect primary production rates. We utilized 20L cubitainers in the pond where we manipulated zooplankton concentration, nitrate, and phosphate based on ambient average levels determined from eight samples. Our experiment used nine separate treatments with eight replicates per treatment. After a 7-day incubation period in the pond, cubitainers were retrieved and we analyzed their chlorophyll concentrations using a fluorometer. We calculated primary productivity by comparing the initial and final chlorophyll readings. Significance of treatment effects were statistically determined using two-way ANOVA. Results will be presented at the symposium.